Skip to main content

Posts

Showing posts from October, 2011
Monkey See Monkey Bakes Quiche My husband Jeff and I are on vacation this week. We've been eating out almost every evening; however, we watched Throwdown! with Bobby Flay on the Food Network this afternoon. Bobby and a restaurant owner were competing over "manly quiches," and we decided to stay home and have quiche ourselves tonight. Now, I'm not even going to touch that whole Real Men Don't Eat Quiche thing. That's so 1980's, and I'm not going to claim that the quiche I whipped up was "manly" in any way. Here's my gender neutral quiche recipe that my my man gobbled up eagerly: Spicy Sausage Quiche 1 refrigerated pie crust (or whip one up yourself if you've got the gumption) 1/2 lb. hot sausage, such as Jimmy Dean Premium Pork Hot Sausage 8 oz. grated Swiss cheese 2 tablespoons all-purpose flour 4 eggs 1 1/2 cups half and half 1/4 cup chopped onion 1 teaspoon seasoned salt, such as Lawry's 1. Heat oven to 350 F.